My recipe card measures 4" x 6" and uses patterned paper from Cosmo Cricket, *secret recipe* sentiment from Hero Arts, tied buttons....and the cutest little Itty Bitty Hamburger from Karen Lockhart. I colored it with Copic markers and cut it out with a Spellbinder's Pinking Circle Die Template. I love how tiny the dies get with this set.
Do you have secret ingredients that you add to your burgers? Let me know any good tips you have for the BBQ season! Here's the recipe that you can copy/paste/print:
Crunchified Hamburgers
2 lbs lean ground beef
2 cups (4 oz) French Fried Onions
3 Tablespoons Worcestershire Sauce
3/4 teaspoon garlic powder
American Cheese Slices
Mix beef, 1 cup French Fried Onions, Worcestershire and garlic powder in large bowl. Shape into burgers. Grill burgers about 10 minutes until cooked through in center. Top each with 1 slice cheese. Cook 1 minute until cheese melts. Serve burgers on rolls with lettuce and tomatoes, if desired. Top each burger with remaining French Fried Onions.
Note: I put a link to the left of my blog just above the *labels* section for the fonts, size, etc on my recipe cards.
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16 comments:
YUMMY! Thanks for the font info! I love the font you use on the recipes!
YUM-O. Sounds marvy. Now you're talkin' my language, sister!! Enjoy your holiday. Oh yeah, card's cute too!
I am the lucky winner of some beautiful Cosmo Cricket patterned paper and I think I am falling in love!! Your recipe card is totally FAB!! I plan on making some too!!
Love the recipe card, and the recipe sounds yummy!!! I will try it..Happy 4th!
Sounds delicious! the card is so sweet..Happy 4th of July!
...and I'm on a diet (that doesn't include the Crunch in your burgers-ho-hum;( However, in my former life where crunch was in vogue, 1-2 C french fried onion rings in the BBQ beans was very delish!! Happy 4th of July!
Love this! My favourite home-made burger recipe includes salsa, taco seasoning and crushed up taco chips...mmmmmm....
Wow, what a great recipe. I can't wait to try them.
Ok, I guess I just need to start making some cute recipe cards so I can save all these great recipes that you so sweetly share! Yum, yum on this one. Sounds great!
Happy Day!
These hamburgers sound delicious! Can't wait to try them. Your recipe cards are too cute, now I want to know what kind of recipe holder do you put your cards in? Thanks so much...Happy 4th!!
Dang...I love the individually cut out ingredients! What a clever touch! I'm so gonna try these burgers, Mish....they sound delish...from Miss Mish! LOL! I'm a poet and I don't know it! LOL!
Okay...I'm leaving now....
loved your hamburger recipe and the card looks great- think I'll try this one even though it's raining and cold and the middle of winter here- love looking at All your work especially your recipes cause I like to compare with whats in Aus. Have a Happy 4th July. Kathy S
That sounds so yummy!!! I may have to try that recipe this weekend with my new BBQ. I enjoy your recipe cards!
These burgers sound great! I have one very helpful hint that I would like to share:it is about baby back ribs. I cook them in the crockpot for about 3 hours on low, then 3 hours on high. Remove them from the pot and grill them for a few minutes, just enough time to get the BBQ sauce nice and crispy. Before the ribs start cooking in the pot, you can rub some grilling spices onto the ribs. I sometimes add a liquid--1 to 2 TBS of apple cider vinegar + 1 tsp white sugar + 1 tsp brown sugar. Just pour this over the ribs and cook. Thanks for all the good recipes you have been sending our way. Happy 4th!!!!
Sounds very tasty, Mish -- I'll have to try this! Very cute scrappy recipe card!
Hi,
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